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It’s Wedding (Planning) Season

It may not be summer yet, but “Wedding Planning Season” is in full swing.  The Calgary Wedding Fair took place in January, and many summer brides have moved onto planning their menus and wine lists.

Our partner, Willow Park Wines & Spirits is having a “Wedding Planner” event on Saturday March 19th at 2pm.  Attendees can sip Champagne, taste a variety of wine and learn about options for their wedding wine & spirit needs.

WineCollective’s packages are versatile enough to be used in a variety of wedding related events. We don’t often toot our own horn, but we’ve had some fantastic feedback from customers over the past couple of years on how great of a wedding gift a WineCollective package is.  So here is a little advertorial.

  • Looking for bridal shower ideas? Purchase an Evolution or Indulgence gift package and have a self-directed wine tasting at the shower. Our professional tasting notes will lead you through a tasting and give you a guaranteed party hit. Wine + a bridal shower = fun (or trouble!)
  • WineCollective subscriptions can be used for wedding gifts (the gift that keeps on giving!) or by the bride & groom after their wedding to build up a cellar.
  • Looking for bridesmaid and groomsmen gift ideas? WineCollective gift packages (buy any number of months you want) are a perfect fit.  I can honestly say that I wish WineCollective was around at my wedding, because my groomsmen didn’t get the gift of extraordinary wine!

/advertorial (but we hope that gives you all some gifting ideas)


Make the most of Winefest

Winefest: Calgary is coming up this week (February 24 – 26, 2011) to the BMO Centre at Stampede Park. WineCollective staffers will be at the trade tasting on the 24th, but we’ve been to the public tastings many times, so we’ve put together a quick list of our recommendations so that you can make the most of Winefest as well.

For those who aren’t familiar with Winefest this is how they describe the event:

Winefest is an all-inclusive event, offering you the chance to sample from hundreds of local and international wines, port, sparkling and dessert wines… Explore over 60 wineries one sip at a time

These types of events can be extremely educational. It is not often there are so many great producers all in one area! Depending on your goals there are a few different strategies to make the most of the opportunity.

  • Are you looking at expanding your palate?  Then pick and choose the varietals you sample. Maybe stay away from Shiraz and Chardonnay (if that is what you drink) and try to find samples of (for example) Carmenere, Petit Verdot, Grenache, Bonarda, Albarino, Gewürztraminer or Vinho Verde.  You can get a better sense of what you enjoy and expand your palate as well.
  • Are you looking at finding a new favourite producer?  Consider constructing your own horizontal tasting and trying the same vintage and same varietal from a number of producers.  How does an Australian Shiraz compare with a Californian Syrah, or a New Zealand Sauvignon Blanc with an example from Chile or Canada?
  • Want to understand how the wine’s terroir impacts its taste? Look to stay with one geography at a time. Stick to all California producers to really understand the “style” of a Cali wine.

None of those examples is the correct one, but each could be used to educate your palate and expand your horizons.  Some general wine tasting tips could be useful as well:

  • Start with whites and move to reds. In any tasting you should try for lighter wines first and end with full bodied examples.
  • Smell every wine before you taste it.  Swirl, swirl, swirl. Stick your nose in there and set up camp. Does it smell like you’d expect? Is there anything which surprises you about the smell?  And then once you taste it, does the nose match the taste? Too many people just start drinking and miss out of a huge element of wine tasting!
  • Try not to rinse your glass out with water after a taste. You are diluting your next sample and could be imparting foreign smells/tastes to the next wine. We like to rinse our glass with a tiny bit of wine but that isn’t always possible at a big tasting like this.
  • Don’t feel like you have to drink every drop of every wine which is poured for you. Save room for the next sample by emptying your glass into the buckets provided.

We’re Listening!

We’ve been receiving some feedback from our members regarding a small trial change we made to the tasting cards this month.  We removed the price from each of the individual tasting cards (see above), while maintaining the pricing information on the website under “My Wines”. We did that for a couple of reasons:

  1. We had previously received some feedback that when members gave their wines as gifts (with their cards) they didn’t like the price so prominently displayed. So they often didn’t give the cards along with the wine.
  2. We wanted to encourage members to visit their online accounts more often to rate & comment on each wines, and having the price available online would be a motivating factor.

However, we’ve received some passionate feedback from members regarding the value of the prices on each of the tasting cards and we are listening! For our March delivery we’re going back to displaying the prices on each hardcopy card.

We absolutely appreciate the feedback from members and want to encourage everyone to keep letting us know what you think about the product and any areas where we can improve. We’ve refined the product over the past few years and will continue to do so (keep tuned in for exciting news within the next few months!) and really value your opinions.

The WineCollective Crew


We’re Hiring!

Great news everyone!

WineCollective is currently looking for a part time customer service associate to join our team.

If you:

  • Think you could make a rockstar customer service person
  • Understand social media
  • Want to work from home to make some extra coin
  • Enjoy making people happy
  • Love wine!

Then let us know at jobs@winecollective.ca.

Full details are located here at our Kijiji post.

If you don’t want the job but know someone who would, send them our way too. We may have something in it for you as well!


185 year old Champagne

Talk about a Champagne that I’d love to experience. Oh wait 40,000 POUNDS / bottle.. Um. yeah.

The divers who found the sunken vessel in July said the Champagne is thought to be the world’s oldest drinkable bubbly. They were not able to determine the brand at the time.
But Veuve Clicquot said Wednesday that experts checking branding of the corks “were able to identify with absolute certainty” that three of the bottles were Veuve Clicquot.
It says other bottles examined were attributed to the now defunct champagne house Juglar.
The shipwreck was discovered near the Aland Islands, between Sweden and Finland. More than a dozen samplers were to taste the Champagne on Wednesday.

telegraph.co.uk





WineCollective does Groupon!

Groupon

Everyone here at WineCollective is excited to announce that we're working with Groupon!

We're offering a $45 subscription or gift credit at WineCollective for just $22! A perfect way to treat yourself to a WineCollective membership, or get your holiday shopping done early!

You can check out our Groupon page here.

If you're a Groupon Shopper who has already purchased a Groupon and is looking for more info, you should check out this welcome page! You'll be able to redeem your Groupon within a couple of days, but in the meantime decide which subscription is right for you.

And if you're a current WineCollective Member (we love you guys), you can get some Christmas shopping done early as well. Sign up for the Groupon and you can use it to purchase a gift, just as easily!


RSVP by Thursday for Oct 23!

We wanted to follow up on our last blog post regarding the tasting event we are holding Saturday at 2pm.

If you're interested in attending, you need to get an RSVP in before this Thursday at noon.

You can RSVP by either replying to this email, or contacting Willow Park @ 403-296-1640 ext 4. Remember WineCollective members are getting a 2 for 1 deal! Tickets are $20.

What: WineCollective Presents: Selecting a Wine Cellar
When: October 23rd – 2pm to 3pm
Where: Willow Park Wines & Spirits (10801 Bonaventure Dr SE)


Join us October 23rd – Drink and Learn stuff!

Ok, so kinda big news from us… We’re finally putting on an event. We’re gonna crack some awesome bottles, and share some sweet sweet knowledge about cellaring wine and building your own cellar! Not only that, but you get to see us in real life (no guaranties that I'll still have huge hair by that time though)!

What:
WineCollective Presents: Selecting a Wine Cellar

When:
October 23rd – 2pm to 3pm

Where:
Willow Park Wines & Spirits (10801 Bonaventure Dr SE)

We are focused on educating our members about all things wine. What better way to complement your monthly membership package than to join us in learning about the basics of selecting wine to enjoy both today and tomorrow.

What should you consider when choosing wines to cellar? How will you know when they are ready to drink? What are the best options for keeping track of your wines? How can cellaring help enjoyment for all levels of wine drinkers from brand new to experience oenophiles.

Tickets are $20 and can be purchased by phoning 403-296-1640 ext 4 or emailing events@willowpark.net.

We are happy to offer current WineCollective members two for one pricing! Just specify that you are a WineCollective member when you phone or email. Space is limited so reserve your spot!

See you next Saturday!


Italy was a blast!

So a few weeks ago I managed to escape my vacation and write a brief summary about some wine in Tuscany. I've been quiet ever since… Mostly because I was busy – busy vacationing.

Have no fear though, I have some stories to share!

Firstly. That Barolo I tried was a complete bomb. For a Barolo it was lacking in every department and if I had tasted it blind I would have skipped it immediately. Then again we tried an Asti from the same producer and it was also in the range of terrible; so perhaps it's the producer. Hrm. Regardless, we did have some amazing regional wine (mostly in the 5-10 euro range), which ranged from good to spectacular. So I suppose the same rule applies when shopping for wine abroad – picking wine straight off the shelf can yield unexpected results.

Rant over. Now onto some travel.

After Tuscany we headed south to Rome. Rome is busy. Very busy. Very very busy. Did I mention it's busy down there?

One evening we decided to find a slightly higher end restaurant outside the main super tourist areas of Rome. We ended up at a fancy rooftop restaurant; of which I was stoked to see a fairly large wine list. I was interested in trying some regional wines from Campagnawhich is the province in which Rome is located correction: Rome is located in Lazio. However upon my order the waiter quickly and quite emphatically suggested that I NOT order the wine I chose. This was a bit shocking as I've never actually been told to not order something I had selected myself, but ok.. I asked for a suggestion of another Campagna wine and was promptly told that all the wine they carried from the region was crap, and I should get a Primitivo from southern Italy instead – Manduria to be specific – by Felline (seemed to be non vintage too).

Wine in Rome

Luckily it was actually quite good. Also lucky that everyone at the table seems to like Zinfandel. 🙂 Nothing else to report from Rome, it was busy.

Sardegna

We then left for the island of Sardegna (English speakers tend to call it Sardinia). This place is awesome. That is all. Actually no wait, there actually produce a TONNE of wine, and it's quite good. Oh and lots of Limoncino (a hard liquor made of lemons).

Theeeeeen… After a five hour boat ride, and what should have been a three to four hour drive (which took about eight due to crazy traffic in Rome and Naples) we arrived at the Amalfi coast. Barely mind you as we got rear ended while crawling around in gridlock around the Rome ring road, then was almost part of a high speed three lane pileup because someone was impatient at 150km/h and decided to come into our lane without shoulder checking. I digress.. Our place was super quaint and overlooked a corner of the gulf. Good times.

Nona special blend - Amalfi

Um, yes. Stunning again. How do did they build all this up on cliffs?! But more importantly what kinda grapes do they grow here. I wasn't sure. And neither was Nona – who happened to be this old lady who manned the local grocery store. We managed to buy a few bottles of her home made super dark red wine. She was quite proud of it, and clearly stated that it was far better than anything with a label on it. Not only was it pretty good, but insanely inexpensive (3 Euros). Very fruit forward, yet held some character. We visited Nona a few times before leaving.

Last but not least. Alba and the Barolo region. Alba is world famous for a few things, the slow food movement, truffles and the king of italian wines.

We arrived right before peak harvest time for both truffles and wine. We managed to stay close to town and even indulged one night to experience the best meal of our lives at a double michelin star restaurant in town. Which in turn was simply a mind blowing experience – I've never been served so many Amuse-bouches in my entire life combined!

Of course we did venture out of Alba and in the surrounding wine area meccas of the Piedmont region. I have never, ever, ever seen anything quite like this place. There are vineyards absolutely EVERYWHERE. Up the steepest of hills, crossing roads even in peoples yards. I think they grow wine here. Yikes.

View from the town of Barolo

Touring this region was quite a lot different than my previous experiences. Wineries don't exactly lend out a long arm inviting the many tourists flocking the region to come by. We did however manage to visit a few including Cannubi and a past WineCollective feature Andrea Oberto. Speaking of which we were touched to be toured around the Oberto residence and try a bunch of their wines (all quite amazing to be honest). Their entry level Dolcetto is quite spectacular for the price. I have a sneaking suspicion we may be featuring something from them again in the future. 🙂

So um, that's that. Well mostly. We ended up driving up to Chamonix (France) for an evening and went up the Aiguille du Midi to get a closer look at Mont Blanc. Absolutely breathtaking. Literally, since you're standing at close to 14,000 feet. Little known fact: if I lived in France I would be a very very fat man. I love bread, and their pastries are to die for. Thus we returned to Frankfurt (Germany) and promptly flew home.

Now back to work. 😉